What's on your plate, Monday, July 22, 2024?

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medtran49

Master Chef
Joined
Feb 20, 2011
Messages
6,335
Location
Florida
Tovala meal of Mediterranean spiced chicken and zucchini in a cheesy sauced pasta.
20240722_182203.jpg
 
I browned a chicken leg on a skillet and then seasoned it with smoked paprika, salt and pepper, and a bit of lemon juice. While that was roasting, I fried up some leftover brown basmati rice with some corn kernels, diced carrots, green beans, and a ginger-onion-garlic "pesto". That was really tasty.

Roast chicken leg, and rice stir fried with some veggies from the freezer and roasted lemon.jpg
 
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