ScottyDaQ
Master of All
saute diced onion and apple in butter, add a little thyme, and Mexican oregano, cinnamon, and a little apple cider vinegar.
Add stuffing crumbs to firm up the mix.
Stuff hollowed out chops, and coat with Wolfe Rub Bold.
Sear on high heat, and place in 350 oven
Served with garlic beans and mash.
Yummy!
Notes: next time..get 2 MORE !
Add stuffing crumbs to firm up the mix.
Stuff hollowed out chops, and coat with Wolfe Rub Bold.
Sear on high heat, and place in 350 oven
Served with garlic beans and mash.
Yummy!
Notes: next time..get 2 MORE !