I like to buy fresh, local honey. They say it is good for allergies, but to me, it just tastes good.
But, it will crystalize in the pantry.
I use my sous vide setup decrystallize the honey.
I just set the sous vide to 110F, and let the bottle of honey soak for an hour or so, and it comes back to its normal, liquid state.
Another use for sous vide.
CD
But, it will crystalize in the pantry.
I use my sous vide setup decrystallize the honey.
I just set the sous vide to 110F, and let the bottle of honey soak for an hour or so, and it comes back to its normal, liquid state.
Another use for sous vide.
CD