Tues. Oct. 8, '24 Dinner Bell

[blissful]

We made one of my favorite meals. A broccoli pepper stir fry (oil free).
Onions, peppers, mushrooms, broccoli stems chopped, diced yellow zucchini, bamboo shoots, sliced water chestnuts, soaked seasoned soy curls, broccoli trees, lots of diced fresh red peppers, glazed. Served over veggie rice.
Seasoned how you like it. AC vinegar and nu-salt, or stir fry sauce .(or peanut sauce, or orange sauce)
I could eat this for days in a row.

 

[Andy M.]

We had swordfish and salad.

 

[taxlady]

I had the chicken drumstick I roasted yesterday with a slice of rugbrød (heavy, Danish style, dark, rye bread) on the side and salami on rugbrød. I'll probably have something else before I go to bed. Oh! I just remembered. I have some coleslaw in the fridge. Or, maybe I'll have 'shrooms on toast.

 

[cjmmytunes]

Fried egg and fried bologna on hamburger bun, Sociables crackers, kettle corn.

 

[msmofet]

Homemade chicken soup

 

[medtran49]

Leftovers from dinner out last night.

 

[pepperhead212]

Today, I made a batch of pasta/tomato salad, using 2 c of chana dal, cooked for 12 min in the Instant Pot, while getting some of the other ingredients ready. After the pressure released on the dal, I let it drain in a colander, while cutting up the rest of the tomatoes, and those things for the seasoning paste - basil, a little Thai basil, garlic, anchovies, green and Kalamata olives, and some more olive oil. This is all mixed into the tomatoes, and let sit, until the pasta is cooked, is drained on the dal, to heat that up again, then it is all mixed with the tomato mix, to slightly cook that. Maybe the last batch of the season, though I do keep getting more tomatoes.
Over 3 lbs of tomatoes, with a paste of garlic, 3 basils, green and kalamata olives, and anchovies, ready to stir in. by pepperhead212, on Flickr

The tomatoes with the paste stirred into them, along with about a tb of red wine vinegar, plus 4 tb EVOO. by pepperhead212, on Flickr

Finished dish, with 2 c chana dal, cooked and drained, and a lb of spiral pasta, cooked al dente, and drained on the dal, then stirred into the tomatoes. by pepperhead212, on Flickr