Tell me about Lefse
- Thread starter georgevan
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
Andy M.
Certified Pretend Chef
I've never made it but there are a lot of recipes online.
blissful
Master Chef
- Joined
- Mar 25, 2008
- Messages
- 7,090
I had it served, spread with butter, sprinkled with sugar and cinnamon, and rolled up.
In that case, they would also be good with jam or Norwegian brown cheese (brunost)
I just looked up lefse on Wikipedia. It says that it is often eaten with
Lutefisk - Wikipedia
Lutefisk - Wikipedia
en.wikipedia.org
My Swedish BIL served some Lutefisk on Christmas Eve once. It was nasty! Everyone but him spit it out in a napkin.
CD
I have never had it or even seen it. If someone served it to me, I would taste it. I am curious. It really does sound nasty, but could be a surprise.
blissful
Master Chef
- Joined
- Mar 25, 2008
- Messages
- 7,090
If I ate fish I'd try lutefisk. We have friends in MN, that like it too. This is a church dinner, $25/adults, lutefisk and meatball dinner, north of Madison WI. https://www.christlutherandeforest....~:text=We expect about 1,300 members, friends
Andy M.
Certified Pretend Chef
He only ever mentioned lease in his OP. Others mentioned lutefisk.
Linda0818
Head Chef
I would probably do the same. That's one food I've never had the desire to even try. I consider myself fairly adventurous when it comes to trying new foods. But Lutefisk? Nope. Don't think I could do it.
Ooopsie -yes, I know Andy. Then there was an inclusion in another post, I misunderstood and thought it had been changed accidently without realizing the difference. My bad.
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