Official Dinner Thread for Friday the 21st©

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cjmmytunes

Head Chef
Joined
Apr 15, 2013
Messages
1,884
Location
Elizabeth City
I had 2 hot dogs on buns and a salad. Dessert was .5 Costco blueberry muffin and a walk. I'm really enjoying my walks now, gives me time to clear my head and think.
 

msmofet

Chef Extraordinaire
Joined
Apr 5, 2009
Messages
13,187
Baby spinach, thin slice chicken breast, spinach dip, and mozzarella skillet. Buttered white rice on the side.

spinach_chicken_102122_2_IMG_0192.jpg



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spinach_chicken_102122_4_IMG_0195.jpg
 

taxlady

Chef Extraordinaire
Moderator Emeritus
Joined
Sep 13, 2010
Messages
29,314
Location
near Montreal, Quebec
Tonight for supper I oven roasted some veggies with some Italian sausages on top. I made a romesco sauce to dress the veggies (carrots, celeriac, rutabugger, garlic scapes, and whole garlic cloves in their skins) and the wholewheat spaghettini. The veggies didn't really need the romesco sauce, they had loads of flavour just from being roasted with a bit of salt and EVOO. While we really like the romesco sauce, the spaghettini would probably have been better with an aglio e olio sauce with anchovy. I expect the leftover veg, sausage, pasta, and romesco sauce to show up in a "leftovers soup" within a few days.




Roasted Veggies and Italian Sausage.jpg

Roasted Veggies and Italian Sausage, Romesco Sauce, and Wholegrain Spaghettini.jpg
 
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