chefkathleen
Sous Chef
Went to a Cuban bakery here in town and had a Cuban sandwich. Wayy good.
a glass of tomato juice, cheez-it crackers and some green olives
hiya luvy!! i wound up not having lunch and made the tomatoes with dinner. they were just the right size 4 nice bites.yummmmm, msmofet!
Are you kidding? I'm not that ambitious! No, I'm sorry to say they were of the frozen variety. I would love to make my own, though, when I have more time.... possibly for dinner on a weekend.Homemade Vanilla?
I can't really see it. Looks good, though. What is to the right of the rice balls? Do you have a recipe?I had riceballs on the patio today.