We are having a snow storm moving in, to last through Saturday. That has spurred me to harvest a bunch of carrots. I planted 3 varieties; an early, mid-season and a storage carrot. These are all storage carrots. The largest, in the middle of this photo, weighs 15.7 ounces. For some reason, I have been late to understand roasting vegetables. I have roasted 10 times more vegetables in the past month than in my entire life. I especially like onions and garlic with carrots. The upcoming lows will be in the high teens. I will have plenty of opportunities to roast vegetables to my hearts content, like tomatoes and some summer squash that is keeping surprisingly well on my back porch under blankets.