pepperhead212
Master Chef
Tomatoes are ripening quickly, and some of them I'm getting the first ones ripening - the Amish Gold Slicer, and Beefmaster hybrid. And those two unstriped green ones in the back are the Green Brandys from the second plant; those from the first plant were striped, so it's not true bred yet. The other striped ones in the center is Atomic Fusion, which is getting a lot of fruits on it, and ripening quickly. And that Zluta Kytice I hadn't picked in just 3 days, and this many were ripe again - almost like it was determinate! It will be interesting to see if those new flowers will be triggered by the picking.
Some of those tomatoes ripen faster than I would have guessed. I see this when I pick every tomato with even a slight blush on it, and and 3 or 4 hours later, when I go back out, it looks like I forgot a couple varieties!
Tomatoes, and one 24 oz bottle gourd, 7-10 Larger varieties starting to ripen faster, and some varieties ripening for the first time. by pepperhead212, on Flickr
Zluta Kytice Gold, 7-10. After not picking for just 3 days. by pepperhead212, on Flickr
Some of those tomatoes ripen faster than I would have guessed. I see this when I pick every tomato with even a slight blush on it, and and 3 or 4 hours later, when I go back out, it looks like I forgot a couple varieties!
Tomatoes, and one 24 oz bottle gourd, 7-10 Larger varieties starting to ripen faster, and some varieties ripening for the first time. by pepperhead212, on Flickr
Zluta Kytice Gold, 7-10. After not picking for just 3 days. by pepperhead212, on Flickr