This is a fairly easy chicken soup that won't want any pasta, because it has dumplings. We really enjoyed this, but we liked it better without the roux. The dumplings are easy and fun and taste pretty good. We really liked the dumplings when I made them with a spreadable goat cheese that had basil and chives.
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Farmer Cheese Dumplings
Chef John's American-style farmer cheese dumplings are easy to make and can be simmered in any type of liquid like gravy, soups, or stews.
