Favorite things to BBQ;
If we're talking grilled, then this list comes up;
1. steak
2. hot dogs (not burnt, but cooked over indirect heat until lightly browned)
3. chicken pieces (my smoldering thighs recipe is my favorite)
Seeeeeeya; Chief Longwind of the North
Dad, would you keep your recipe for "smoldering thighs" between you and mom please? Your kids are on here! Sheesh.
This is a really tough list for me, but if I had to choose absolute favorites, they'd be
BBQ:
Whole turkey (my dad's)
Brisket (preferably with apple wood)
Pit beef (not sure what cut it's made with, but when we had it at Boog's BBQ in Baltimore it was soooo good)
Grill:
Rib Steak
Kebabs with beef, mushrooms, onions, peppers and maybe cherry tomatoes
Corn on the cob
Asparagus
Portabella Caps
The amazing chicken skewers my Filipino friend's sister makes (The marinade and sauce each have at least 10 ingredients, some overlapping, some not. The only ones I remember are peanut butter, fresh oj, and I think onion and possibly soy sauce were involved)
Honestly though, there are very few things I've tried grilled that I didn't like and if I didn't, it was usually because it was overcooked.