Badjak

Well, he is *my* nephew. Pounding cookies with a spoon in a baggie won't give you consistent-sized crumbs. ;)

I have 3 grinders. One for salt, one for black pepper and one for mixed color pepper. I use them all, as needed.

Just an older lady that still enjoys cooking. I think I actually enjoy it more now that I'm retired than when I was working.

I've posted here now and again over the years. I'm older now; poorer now; probably less intellectually attuned now. But I'd like to...

White vinegar, baking soda and salt will work till you can get barkeepers friend.

Friends of mine have them and they definitely are a talking point if people have never seen them before. A light comes on as well ;) Me...

Tofu Pups, lol. Yeah, that doesn't sound appetizing. I personally don't eat a lot of meat (although I do occasionally enjoy a...

for baking, it can make some very large differences. oil, butter, margarine, lard, Crisco (et.al.) all have different melting points -...

Newer research has shown that high cholesterol levels are mostly inherited and eating foods high in saturated fat doesn't affect...

Congratulations Seeing To Believe! Are you doing a Happy Dance?

red, smoked turkey meat the breast came out very good too

It's the only type of pan that I heat with oil already in it. Most of my other pans get heated first, then I put oil. Esp my wok's and...

I made lamb chops (trimmed and cut from a rack of lamb) marinated in soy, orange juice, ginger, garlic, honey, olive oil, and fresh...

I make chicken stock whenever I have any chicken bones. I buy mostly boneless, skinless chicken breasts, so I don't often have any...