Bandari Sausage is an excellent combination of fried sausage with tomato paste, onion, black pepper, turmeric, and red pepper, which is fried in a special way and served with special breads.
Ingredients:
onion: 1 medium
Meat Sausage : 3 pcs
Tomato paste: 3 tsp
Black pepper, Red pepper : as needed
Turmeric powder : 1 tsp
Instruction:
First, chop the onion into rings. Then fry in a pan with spices until golden. After that, the tomato paste is fried in a little oil to create an excellent red color.
Cut the sausages as desired and fry them with a mixture of onions and spices.
Add the roasted tomato paste to the sausage and onion mixture.
All the ingredients that were fried together, at the end, add half a glass of water to the mixture and cover the pan and let the ingredients cook together.
After 5 minutes, our port sausage is ready.
You can eat with bread with ghat, tomato and salted cucumber.
The greens are also raw parsley and coriander for the inside of the sandwich.
Ingredients:
onion: 1 medium
Meat Sausage : 3 pcs
Tomato paste: 3 tsp
Black pepper, Red pepper : as needed
Turmeric powder : 1 tsp
Instruction:
First, chop the onion into rings. Then fry in a pan with spices until golden. After that, the tomato paste is fried in a little oil to create an excellent red color.
Cut the sausages as desired and fry them with a mixture of onions and spices.
Add the roasted tomato paste to the sausage and onion mixture.
All the ingredients that were fried together, at the end, add half a glass of water to the mixture and cover the pan and let the ingredients cook together.
After 5 minutes, our port sausage is ready.
You can eat with bread with ghat, tomato and salted cucumber.
The greens are also raw parsley and coriander for the inside of the sandwich.
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I'd love to know the details.
