LarryWolfe
Chef Extraordinaire
Decided to use the small kettle again, I kinda like rotating from the Performer to the Lil' one! I did two rib-eyes one about 1.5lbs (mine) and the other about .90lb. Just salt and peppered. Got the first squash out of the garden, drizzled with EVOO and salt and peppered, along with a nice red onion! I could live off of the grill onions!! Everything was great! Also a couple pic's of my Lil' Princess with the mutts!