Cooking Goddess
Chef Extraordinaire
Did a library run yesterday and swapped one-in-one-out. The book I returned was "Waste-free kitchen handbook : guide to eating well and saving money by wasting less food". I had read an article online that said the average 4-person household tosses $120 worth of food, on average, each month. Really? I had to see what is wasted. Since there are just two of us, I "should" be tossing $60 a month, or $15 a week. I seriously believe I toss less than $15 a quarter! This begs the question: who is throwing out my share of once-consumable food?
The book I picked up is "Pancakes in Paris" by Craig Carlson. It's a cute little memoir that I can pick up and put down at will. Meanwhile, I've had a cozy mystery, Dead Cold Brew, waiting for me to finish the food waste book. Looks like I'll be reading two books at once. No cleaning getting done for a couple of days...
The book I picked up is "Pancakes in Paris" by Craig Carlson. It's a cute little memoir that I can pick up and put down at will. Meanwhile, I've had a cozy mystery, Dead Cold Brew, waiting for me to finish the food waste book. Looks like I'll be reading two books at once. No cleaning getting done for a couple of days...