KeeponLearning
Assistant Cook
Hi,
This is my very first time joing a blog and I am very excited to be joining this group. I have read some of your questions and answers and I feel I already belong to this cooking family!
I have been baking multi-grain bread all winter and occasionally a loaf falls slightly in the middle when I put in the oven to bake. Urrghh! Why does this happen?
This is my very first time joing a blog and I am very excited to be joining this group. I have read some of your questions and answers and I feel I already belong to this cooking family!
I have been baking multi-grain bread all winter and occasionally a loaf falls slightly in the middle when I put in the oven to bake. Urrghh! Why does this happen?