What spice(s) can you use on anything

[georgevan]

if there are such things

 

[HeyItsSara]

Salt? Unless you like a spicy taste on sweet things.

 

[georgevan]

I should have stated besides salt and pepper

 

[HeyItsSara]

I am not convinced that you can use pepper in everything.

 

[thymeless]

Sumac comes pretty close for me.

Nutmeg is also highly versatile. Also ginger.

 

[GotGarlic]

Cumin and coriander are pretty good together in savory dishes, although I wouldn't use them in sweets. Cinnamon, nutmeg, allspice and ginger are common in sweets in the United States; add ginger and ground black pepper for Chinese Five-Spice Powder or coriander, cumin, and (something else I can't remember) for Lebanese Seven-Spice Seasoning. Cumin and coriander are also in my taco seasoning mix. So many uses for those two, along with others.

 

[taxlady]

Hmm, I think cardamom could be used in pretty much anything, sweet or savoury. It might be a bit of a surprise though.

 

[Janet H]

Is chocolate (cocoa pwd) a spice?

 

[Aunt Bea]

Turmeric?

 

[pepperhead212]

Ginger came to mind - something that is used in many savory dishes, as well as sweet, and is used both fresh and dried.

 

[jennyema]

There is no right answer. It’s about what tastes good to you.

 

[melayong]

For me it's ginger and pepper.

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