I know a lot of people seem to bash anolon on here. I have several pieces of it and as the last person said, whatever I cook in it , comes right out. No scrubbing no fighting no scraping no nothing. Just a damp soapy rag at most.
Having said that. After I wrote a question about anolon last week, and I continued to only hear from the crickets outside my window in response, I did some googling into anolon.
The good Anolon, the best line of it, the professional line, the line that comes with the lifetime warranty isn't really advertised or sold in this country. It sold in england and canada and a lot of other places.
Anolon is made by a company based in the U.K., owned by a asian family, in a factory in the far east. I believe it's singapore. Try googling meyer cookware.
I also noticed that the same company makes Kitchen Aid's cookware, but I believe most people believe that stinks as well.
You can but Anolon professional at your discount fashion stores, like marshalls and tj maxx and ross but you have to hunt for it.