Constance
Master Chef
My husband heard about these beans, only grown in the Santa Maria Valley in California, from his uncle who lives in Filmore. He found them online, and ordered a lb. They are a small, round brown bean, and the taste is not unlike a crowder pea...very hearty and meaty.
Kim cooked the beans yesterday, using the seasoning packet that came with them (just a basic southwest seasoning), a chopped onion and a meaty ham bone. They were great! If you ever run across Pinquinto Beans, I suggest you give them a try.
Kim cooked the beans yesterday, using the seasoning packet that came with them (just a basic southwest seasoning), a chopped onion and a meaty ham bone. They were great! If you ever run across Pinquinto Beans, I suggest you give them a try.