Doe in the kitchen
Assistant Cook
Hello everyone,
I have a question about a recipe. I found a coconut chicken recipe and it sounds great however I was wondering what I could use to really give it flavor? And to make sure that it isn't dry. I was wondering can I use Coconut syrup? I was wondering if I can use it in either the sauce or a marinade? I also have pineapple and Panko breadcrumbs.So what do you al think? Can I use a coconut syrup?
I have a question about a recipe. I found a coconut chicken recipe and it sounds great however I was wondering what I could use to really give it flavor? And to make sure that it isn't dry. I was wondering can I use Coconut syrup? I was wondering if I can use it in either the sauce or a marinade? I also have pineapple and Panko breadcrumbs.So what do you al think? Can I use a coconut syrup?