Yesterday at 7:23 PM #1 G georgevan Senior Cook Joined Nov 9, 2020 Messages 478 Location Appleton don't know how strict their laws are about safety.
Yesterday at 8:25 PM #2 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,950 Location Massachusetts Gee, hope not.
Yesterday at 10:36 PM #3 pepperhead212 Master Chef Joined Nov 21, 2018 Messages 5,355 Location Woodbury, NJ I've been buying ingredients from Chinese markets since early 80s, and the SE Asian markets since the later 80s, and I'm still alive.
I've been buying ingredients from Chinese markets since early 80s, and the SE Asian markets since the later 80s, and I'm still alive.
Yesterday at 10:41 PM #4 dragnlaw Site Team Staff member Joined Feb 16, 2013 Messages 14,644 Location Waterdown, Ontario Importing laws are pretty strict. into both Canada and the US
Today at 1:28 AM #5 jennyema Chef Extraordinaire Joined Mar 1, 2002 Messages 11,270 Location Boston and Cape Cod “ from the orient”. Seriously?
Today at 1:35 AM #6 caseydog Master Chef Joined Jan 19, 2017 Messages 8,174 Location Dallas If you are referring to them as "from the orient," I am thinking they are very old, and probably past their "consume by" date. CD
If you are referring to them as "from the orient," I am thinking they are very old, and probably past their "consume by" date. CD