letscook
Head Chef
When I usually make Hash Brown I just cut up potatoes lil onion and fry in butter and lil bacon fat. Went to a resturant and they shreddred hash browns. They weren't all stuck together - So when I tried to make them, I shreddred the potatoe and they fried them but they just came to mush.
Anyone one cook them this way and how.
Thanks
Anyone one cook them this way and how.
Thanks