I have some chicken sitting in the fridge that is defrosting and probably needs to be cooked as soon as its defrosted in order to not go bad. So I have two questions:
1) What is your favorite seasoning pair for chicken breasts? I usually do salt, pepper, oregano, olive oil, and sometimes a bit of ground cumin.
2) What is the best seasoning/use for chicken that needs to be cooked the same day and didn't have time to be marinated for extended periods of time? I was thinking of using one of those taco mix sauces but am open to suggestions.
1) What is your favorite seasoning pair for chicken breasts? I usually do salt, pepper, oregano, olive oil, and sometimes a bit of ground cumin.
2) What is the best seasoning/use for chicken that needs to be cooked the same day and didn't have time to be marinated for extended periods of time? I was thinking of using one of those taco mix sauces but am open to suggestions.