I probably have a couple hundred. I periodically go through them and donate the ones I haven't used in a while to the library. Then I can buy more. I get quite a few cooking magazines and have binders full of recipes I want to try. I keep adding to those. I haven't found the internet to be that reliable a source of recipes. There are some good sites, like the Food Network, Cooking Light, and the Simply Recipes blog (along with dozens of others, I'm sure) that are really reliable, but I've pulled some really bad recipes off the internet, and am very cautious now. I'm another one, like someone previously said, who seldom cooks the same thing twice, except for occasionally revisiting a favorite comfort food.