Somehow I believe they are getting around the lung issue. Although still banned in many places. But like you, Linda, I don't remember the details.
I'm not sure if you can even buy lung in America? Not that I'd want to, but it's not something I've looked heavily into.Somehow I believe they are getting around the lung issue. Although still banned in many places. But like you, Linda, I don't remember the details.
No rocky mountain oysters for them then?When I looked it up it was banned for sale in the U.S. in 1971.
In Canada, offal such as lung, genitals, spleen, and more cannot be "imported" nor the selling or eating of them either.
I usually peel the casing off sausages before cooking them. I don't like the sound when you bite into it.
What are P&P dumplings? I looked it up but didn't find anything weird, which is what I'm assuming you mean?Prairie Oyster are a big festival in many States. Think they drew the line at P & P Dumplings, although you never know.
What if you wanted to make a bratburger?I would only peel casings if I wanted to make a Bratwurst Meatloaf with dark beer reduction and pretzels for the bread crumbs...