What are your menu choices for October?

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You know what I want to make? Just a good loaf of bread. I just don't have any place to knead it, though.
Thanks for more potato ideas!
Could you knead it at the table where you eat? After kneading it takes a half hour or so to rise, then a half hour or so to bake, more than enough time to clean up the kneading area?
 

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