fairygirl69
Senior Cook
- Joined
- Sep 11, 2006
- Messages
- 217
Mmmm hmmm! The tamales turned out yummy! They're sitting in the freezer awaiting Christmas day. And yes, I used the fat from the stock and some of my home rendered lard. It's like soul food!
Sent from my 831C using Discuss Cooking mobile app
Sent from my 831C using Discuss Cooking mobile app