Mar 23, 2024 #21 dragnlaw Site Team Staff member Joined Feb 16, 2013 Messages 12,782 Location Waterdown, Ontario I imagine a restaurant would have a sub-zero freezer. Perfect for Baked Alaska. But I've never heard of it being flamb`ed before. Just baked in an oven to brown the meringue as you would a Lemon Meringue Pie.
I imagine a restaurant would have a sub-zero freezer. Perfect for Baked Alaska. But I've never heard of it being flamb`ed before. Just baked in an oven to brown the meringue as you would a Lemon Meringue Pie.