Jan 14, 2010 #1 Julio Senior Cook Joined Jun 3, 2009 Messages 268 Location Bronx, NY Hello, I have looked at 2 websites searching for scallions, green onion, spring onions... and nothing shows up as scallion being an herb. Is scallion an herb?
Hello, I have looked at 2 websites searching for scallions, green onion, spring onions... and nothing shows up as scallion being an herb. Is scallion an herb?
Jan 14, 2010 #2 Silversage Head Chef Joined Aug 31, 2004 Messages 1,665 Location Florida I don't think it's considered an herb. I don't know it's scientific classification, but it's classified with onions, leeks & shallots. The dark green end is relatively mild, however, and is often used like an herb in some recipes.
I don't think it's considered an herb. I don't know it's scientific classification, but it's classified with onions, leeks & shallots. The dark green end is relatively mild, however, and is often used like an herb in some recipes.
Jan 14, 2010 #3 R recipedirect Senior Cook Joined Jan 16, 2009 Messages 195 Location SC It is in the onion family and not considered a herb.
Jan 14, 2010 #4 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,990 Location Massachusetts I'd call it a vegetable. It's a type of onion, onions are vegetables, therefore, scallions are vegetables.
I'd call it a vegetable. It's a type of onion, onions are vegetables, therefore, scallions are vegetables.
Jan 14, 2010 #5 C carol219 Assistant Cook Joined Jan 14, 2010 Messages 7 Location Urbana Indiana/North Scituate Rhode Island Scallions are spring onions, allium cepa. Used for its mild flavor and color. Herbs are the green parts of plants (leaves) used as flavoring.
Scallions are spring onions, allium cepa. Used for its mild flavor and color. Herbs are the green parts of plants (leaves) used as flavoring.
Jan 15, 2010 #6 jpaulg Senior Cook Joined Oct 6, 2008 Messages 208 Location Brisbane, Qld, Australia Technically a herb is a leaf of a plant that is useful. Herbs can be medicinal, dyes, and many other things not just food flavourings. For example agar which is a thickening agent like gelatine is extracted from the leaf of a seaweed and is a herb.
Technically a herb is a leaf of a plant that is useful. Herbs can be medicinal, dyes, and many other things not just food flavourings. For example agar which is a thickening agent like gelatine is extracted from the leaf of a seaweed and is a herb.