If you enjoy cabbage, this will be a welcome side with ribs,sausage or even hot dogs.
Wash,core and coarsely chop 1 med. head of cabbage. Melt 1/4 cup of butter in a large skillet over high heat. Add cabbage and saute stirring constantly, for about 2 min or til cabbage is tender crisp. Don't let it wilt or cook through. Season with salt and a generous amount of pepper. Stir in 3 tab. of sour cream and serve immediately.
enjoy,
kadesma
Wash,core and coarsely chop 1 med. head of cabbage. Melt 1/4 cup of butter in a large skillet over high heat. Add cabbage and saute stirring constantly, for about 2 min or til cabbage is tender crisp. Don't let it wilt or cook through. Season with salt and a generous amount of pepper. Stir in 3 tab. of sour cream and serve immediately.
enjoy,
kadesma