Andy M.
Certified Pretend Chef
It's leftovers for us tonight. There will be butter chicken and pad thai with some sliced tomato to chill the palate between bites.
I had my oven fried chicken thigh with rice and gravy for lunch, so I'll probably have potatoes au gratin with slices of kielbasa for dinner.
Date night with DH. Dinner and a movie. In the mood for Chinese.