Angry Pasta - Italian Style

[vickie1388]

Ingredients
Pasta- 1 cup (Uncooked)
Pasta Sauce- (recommended ones without cheese)
Garlic- 2 cloves
Red chili powder- 1 tsp
Olive oil- 3 tbs
Basil- 1 tsp
Parsley- 1 tsp
Salt to taste
Cherry tomatoes- 6-7
F.Peas- 1/2 cup

Method Cook pasta with little bit oil and salt. Drain it and keep it aside.Pout some olive oil in a pan and add the Gairlic, F.Peas., Fresh Tomatoes. Let it cook for a few min.Now add the sauce and let it boil. Now season it with Red chili powder, Basil and Parsley leaves.Once this is cooked, arrange the pasta in a plate and pour this sauce over the cooked paste and serve it hot.

 

[blissful]

It does look angry!Are those white bits garlic or cheese?

 

[DramaQueen]

Arrabiata sauce is angry pasta sauce. Arrabia means anger in Italian. I have no idea why the Italians name their sauces with such drama and flair but it sure is interesting.

Actual Arrabiata sauce is made differently but yours looks good anyway.

 

[PieSusan]

^I imagine it has to do with the heat of the sauce. Arrabiata is a very spicy and hot sauce.

 

[DramaQueen]

^I imagine it has to do with the heat of the sauce. Arrabiata is a very spicy and hot sauce.

You're right. It is hot, spicy and deeeelicious. I just made a batch of it to freeze a couple of weeks ago.

 

[buckytom]

lol, dq.

it struck me as funny that someone named dramaqueen was bringng up a question about italians having a lot of flair...



looks good, vicki. make mine with double garlic and three times the hot pepper flakes.

oh, just one thing. when i want a sauce to stick to my pasta, i don't add oil to the water it's boiled in.

 

[DramaQueen]

lol, dq.

it struck me as funny that someone named dramaqueen was bringng up a question about italians having a lot of flair...



looks good, vicki. make mine with double garlic and three times the hot pepper flakes.

oh, just one thing. when i want a sauce to stick to my pasta, i don't add oil to the water it's boiled in.

I am both Italian and a Drama Queen. But, I have flair, style and am a fun person. Read my blog: www.outofadramaqueensmind.blogspot.com

 

[LadyCook61]

How about a happy pasta ?

 

[PieSusan]

The ravioli filled with hard squash and served with a browned butter and bay leaf sauce makes me very happy. I just can't eat a lot of it! In fact, I think it would make a great dessert course.

 

[PanchoHambre]

Pasta always makes me happy... as long as its al dente and well sauced

 

[vickie1388]

lol, dq.

it struck me as funny that someone named dramaqueen was bringng up a question about italians having a lot of flair...



looks good, vicki. make mine with double garlic and three times the hot pepper flakes.

oh, just one thing. when i want a sauce to stick to my pasta, i don't add oil to the water it's boiled in.

sounds more hot.. will be trying it soon! thanks buddy!

 

[coookies]

lol, dq.

oh, just one thing. when i want a sauce to stick to my pasta, i don't add oil to the water it's boiled in.

I learn about 10 new things every time I come on this site...

and that sure does look good...