the pressure cooker is nice. even tho ive experience with pressure cookers i had some fears that it will blow up.... but it was fine....
it took less than two hours to make the beans stew. i like it mushy so this is why i cooked it for two hours..
it is better than the old lagostina i had in the past.. but again.. i dont think finding parts is possible if i will need for this ikea one.. maybe on ebay.. i dont know..
by the way, because it is two hours cooking the bottom got a bit burnt. but not significantly.
also, the color of the beans was darker than six hours of non pressure cooking
so overall im happy with it..
the meat ball in the pic had some roasting residue..