msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 14,521
I made beef soup with all pf yesterday's leftovers (cubed - roast, small baked potato, burgundy gravy, chives) and some new stuff (mushroom caps, frozen mixed veggies, Dry - lentils, split peas, navy beans, barley and tiny pasta shells), beef broth and an envelope of beefy onion soup mix. Cooked in the Instant Pot. I also had a small piece of buttered Italian bread. It was wonderful. No picture, but I will try to get one tomorrow.