Pigs On The Wing BBQ
Master Chef
"Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue" by Cheryl and Bill Jamison
Any one have this book? I have had a copy of it in my hands a dozen times and have not pulled the trigger. Any thoughts?
Thanks
Pigs
Any one have this book? I have had a copy of it in my hands a dozen times and have not pulled the trigger. Any thoughts?
Thanks
Pigs