Livinit2thefullest
Assistant Cook
Tomorrow is my birthday, and I want to make my family and myself an AMAZING Italian dinner. Who can help me out with a menu, and recipes? I really appreciate the help!
whT DO YOU PLan to do with them? Me id throw them into skinny pasta with some butter and fresh herbs the tomatoe,greli and some parmesan. for an appy id go with belgin endive leaves gorgonzola the fort creamy king toasted walnuts on top or take phylo psastry shells put on pastry sheet, set oven 20 350 then in skillet saute several types chopped mushrooms with a little shallot,and garlic put in shell add pice of cheese on top and bake til cheese melts.Thank you, I am going to try the Roasted Tomatoes with Garlic, Gorgonzola and Herbs.
Kadesma, forgive my frankness. English is an acquired language for me, therefore I take words "literally". I have a difficult time to understand your posts, most of the time. Are you also a non-native English speaking person?whT DO YOU PLan to do with them? Me id throw them into skinny pasta with some butter and fresh herbs the tomatoe,greli and some parmesan. for an appy id go with belgin endive leaves gorgonzola the fort creamy king toasted walnuts on top or take phylo psastry shells put on pastry sheet, set oven 20 350 then in skillet saute several types chopped mushrooms with a little shallot,and garlic put in shell add pice of cheese on top and bake til cheese melts.
enjoy
kadesma