Corned Beef and Cabbage

[Vermin999]

Soaked a corned point overnight with one water change in the morning, Added the spice pack and on the grill, dome temp around 350 and a little apple chips for smoke

3 hours later, internal temp around 170*

In a pot boiling water for an hour, then added some carrots for 45 more minutes, than added some cabbage and cooked for another 30 minutes.

Some zucchini pancakes on the kitchen stove

Put a little char on the corned beef after its little bath in the stock pot.

Sliced.

Plated. Corned beef with some cabbage and carrots. Zucchini pancakes with some sour cream and black pepper on top.

 

[bbquzz]

John it all looks great, I could almost dive into that last picture ... Succulent

 

[BigAL]

Great job, John! How about a recipe for those zuc cakes? Those look great.

I'm too lazy to do points, and I suck at make'n points(just ask the dog )

Great job on the point.

 

[Don Cash]

Damn! That looks awesome! Great job.

 

[Nick Prochilo]

Doing mine tonight!

 

[TimBear]

I'm say this with a tear in my eye and a smile on my face, AWESOME!!!!!

 

[Vermin999]

Great job, John! How about a recipe for those zuc cakes? Those look great.

I'm too lazy to do points, and I suck at make'n points(just ask the dog )

Great job on the point.

I grated 3 small/medium zukes and a medium onion a couple of hours before I planned on cooking them. Salted them and put in a colander to allow them to drain. They let out a ton of water. Just before cooking I squeezed as much water out as I could added an egg, flour,granulated garlic and black pepper. Formed patties, cooked in a little canola oil and flipped when brown. These thing have been requested for tonights dinner too.

 

[BigAL]

Thanks, John!

 

[Helen_Paradise]

Zucc pancakes - YES, but needs bacon

 

[ScottyDaQ]

Zucc pancakes - YES, but needs bacon

That applies to everything !

Looks great Verm

 

[Smokey Lew]

Aahh, that's very Irish indeed, right down to the green zucchini cakes. Where's the green beer?? All you need to do now is visit your local city hall to get your fanny painted green!

 

[TimBear]

Great job, John! How about a recipe for those zuc cakes? Those look great.

I'm too lazy to do points, and I suck at make'n points(just ask the dog )

Great job on the point.

I grated 3 small/medium zukes and a medium onion a couple of hours before I planned on cooking them. Salted them and put in a colander to allow them to drain. They let out a ton of water. Just before cooking I squeezed as much water out as I could added an egg, flour,granulated garlic and black pepper. Formed patties, cooked in a little canola oil and flipped when brown. These thing have been requested for tonights dinner too.

Thanks V, these look like they taste amazing!

 

[Buckeye_Nut]

That doesn't look too bad. Ya know....not bad for a quick and easy snack to munch on after work

WOW...

 

[LarryWolfe]

THAT is done to absolute perfection! Triple Kudos John!!!!!!