Roxy15
Cook
My Favorite Fried Corn On The Cob Kernels:
I used a package of “refrigerated” corn on the cob from the grocery store, there were 4 corn cobs in the package.
I still used my bundt pan and I put an ear of corn in the hole and sliced the kernels off and they went into the bundt pan. We weren’t going to eat until later, so I put the kernels of corn in a container and refrigerated them until it was time to make it.
When it was time to make it, I melted 3 tablespoons of butter in a skillet and added the corn kernels, seasoned with salt and pepper and let them cook for 6-7 minutes, stirring occasionally. It was good!
I used a package of “refrigerated” corn on the cob from the grocery store, there were 4 corn cobs in the package.
I still used my bundt pan and I put an ear of corn in the hole and sliced the kernels off and they went into the bundt pan. We weren’t going to eat until later, so I put the kernels of corn in a container and refrigerated them until it was time to make it.
When it was time to make it, I melted 3 tablespoons of butter in a skillet and added the corn kernels, seasoned with salt and pepper and let them cook for 6-7 minutes, stirring occasionally. It was good!
