Butterfinger Pie:
- Thread starter Roxy15
- Start date
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If you have answers, please help by responding to the unanswered posts.
HeyItsSara
Sous Chef
could probably use almost any candy bar with this?
Roxy15
Cook
I haven’t made this, it just looked good to me. I’d make it using the butterfingers first and see how it tasted to give you an idea to see if any other candy bars would work.
Kathleen
Cupcake
So it is not your recipe or photo? It may be helpful for you to clarify which are made by you and which are not....
Were the instructions written by the OP? If not, that's copyright violation. Also, when we post the ingredients of someone else's recipe, which is acceptable and not copyright violation, we should credit the original author or at least put a link to the recipe.
.And, it's not her picture either obviously since she's never made it.
www.food.com
Butterfinger Pie Recipe - Food.com
This chilled pie will be gone right before your eyes. I would buy 8 Butterfingers. One to crush on top of the pie. One to eat.
www.food.com
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