JasminEvic
Assistant Cook
Ingredients
Preparation
The eggs are mixed with salt, granulated and vanilla sugar.
Add the flour and baking powder and mix well - do not to make lumps.
Add the cold milk.
The dough must have the consistency of sour cream.
The apples are washed, grate and then mixed them with the dough.
In a pan, put a bit of oil and with a ladle take from the prepared composition and put in the center of the pan.
Bake the pancakes on low heat, turning on both sides several times to make sure they are baked inside.
Serve them warm with powdered sugar or honey.
Bon appetit!
- 250g flour
- 500ml of milk
- 2 eggs
- 40g of granulated sugar
- 1 vanilla sugar
- 1 teaspoon of baking powder
- 390gr apples ( about 3 medium size apples )
- a pinch of salt
- oil
Preparation
The eggs are mixed with salt, granulated and vanilla sugar.
Add the flour and baking powder and mix well - do not to make lumps.
Add the cold milk.
The dough must have the consistency of sour cream.
The apples are washed, grate and then mixed them with the dough.
In a pan, put a bit of oil and with a ladle take from the prepared composition and put in the center of the pan.
Bake the pancakes on low heat, turning on both sides several times to make sure they are baked inside.
Serve them warm with powdered sugar or honey.
Bon appetit!