Garlic Pasta O'Death

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Taboo

Cook
Joined
Sep 25, 2004
Messages
52
Location
Cooperstown,NY
We had "Garlic Pasta o'Death....actually a recipe from Cresent Dragonwagon's Passionate Vegetarian

8 oz spag/linguine
5-8 cloves garlic
1 egg-preferably free range
3-4 Tbls Butter
1/4 to 1/2 cup fresh grated parm
1 tsp dried basil
salt and fresh ground pepper

Cook pasta. Warm serving bowl( I use hot water). In food processor blend garlic,egg,cheese,butter, and lots of fresh ground pepper.
Drain pasta, put in warmed bowel, add garlic butter paste, toss like crazy.
Serve with salt and extra pepper if need. Oh...and a big glass of milk.

Eat this with the one you love so you won't have to worry about garlic breath which you WILL have and tooth brushing WON'T help!
 
Back
Top Bottom