Dec 14, 2008 #1 A Alx26 Cook Joined Feb 11, 2006 Messages 50 I saw someone posting a recipe not long ago but can't find it. How would you make it? add watercrest? what proportions, what cheese would you use? Would you use different ingredients alltogether?
I saw someone posting a recipe not long ago but can't find it. How would you make it? add watercrest? what proportions, what cheese would you use? Would you use different ingredients alltogether?
Dec 22, 2008 #2 Sedagive Senior Cook Joined Jun 5, 2008 Messages 171 Location Aliso Viejo, CA No knead bread, toasted and buttered. Cooked hash brown potatoes. Eggs, scrambled or over easy. Grated sharp cheddar. I'd probably want to add some bacon also.
No knead bread, toasted and buttered. Cooked hash brown potatoes. Eggs, scrambled or over easy. Grated sharp cheddar. I'd probably want to add some bacon also.
Dec 24, 2008 #3 Maverick2272 Washing Up Joined Jan 20, 2008 Messages 5,093 Location Cicero, IL Yea, gotta have some bacon or sausage patties on that! Although I would probably also go with American or mild cheddar on mine. Back in the day I would also do fried egg with runny yolk, but that is just too much for me anymore, LOL.
Yea, gotta have some bacon or sausage patties on that! Although I would probably also go with American or mild cheddar on mine. Back in the day I would also do fried egg with runny yolk, but that is just too much for me anymore, LOL.