Easter Dinner

[LarryWolfe]

These were more pic's I had on my memory card that I'm finally getting around to.

Did a Butterball this go around on the Performer. Small 8lb turkey just for Cathryn and I.

Cooked over Kingsford and Cherry Wood.

Once the turkey was done and resting I prepared our sides. Sweet potatoes and broccoli casserole.

Uncovered after about 20 minutes.

Topped with fried onions and cooked uncovered until nicely browned and thickened.

Dinner is ready.

 

[muddave]

Awsome looking turkey, sides are excellent too

 

[Nick Prochilo]

How was the gravy?

 

[LarryWolfe]

How was the gravy?

Gravy is used to cover up dry meat.........I bet you use it often.

 

[Nick Prochilo]

Since you didn't use the packet that came with the bird, why don't you send it to me!

 

[Don Cash]

[quote="Nick Prochilo":2gylgqo7]How was the gravy?

Gravy is used to cover up dry meat.........I bet you use it often. [/quote:2gylgqo7]

Haha! I laughed harder than I should have at that...Sorry, Nick.

Another great meal, Larry! Cathryn will cherish these cooks with you. Great job!

 

[JIMMYJAM]

Wow look at the color on that bird! I'm not a sweet potato fan, but that casserole I would eat the hell outta. Looks like a awsome easter diner

 

[BigAL]

THat is perfect look'n skin, nice job! I'd like the recipe for the broccoli casserole, that looks fantastic. I don't know squat about casseroles, but I know that looks good and I gotta have it. I need to try sweet taters, not crazy about it but I need to try it before I knock it.

 

[cookking]

It all looks great! Ate well too I bet.

 

[ChuckBBQSmoker]

Fantastic looking turkey!