bbquzz
Master Chef
My bride and I headed to Mackinaw City MI, for the 20th annual Winterfest, and the main event, the "Outhouse Races." There was a chili cook off as part of the festivities and I tasted a great chili, the maker was willing to share the recipe. The Outhouse race involved a modified outhouse and five people, 2 pushers, 2 pullers and one person sitting on the seat. One of the teams also competed in the chili cook off, hence the name of the chili. So here is the recipe, a few outhouse pictures and a few shots of the finished product.
Corn In The Crapper Chili - Recipe By: Captain Fred, Team Corn
1 stalk celery, diced
1 large onion, chopped
1 1/2 pounds ground beef, lean
4 ounces mushrooms, raw, sliced
2 cans Itamian recipe stewed tomatoes, 14.5 oz.
Uncle Ben's Original Rice Mix, 1/3 rice uncooked, whole spice mix
12 ounces chili sauce
16 ounces salsa, mild
4 strips bacon, cooked, cooked
16 ounces kidney beans, dark red, drained but not rinsed
15 ounces southwestern spiced black beans, including juice
12 oz. Bushes Baked Beans, including juice
4 ounces whole kernel corn, canned, driained not rinsed
5 shakes Tabasco Sauce
5 shakes Worcestershire Sauce
Saute' celery and onions until caramelized. Add ground beef and cook thoroughly. Drain most of the fat off. Combine the rest of the ingredients into a large pot or crock pot. Cook on low 4 hours. Stir as desired.
Corn In The Crapper Chili - Recipe By: Captain Fred, Team Corn
1 stalk celery, diced
1 large onion, chopped
1 1/2 pounds ground beef, lean
4 ounces mushrooms, raw, sliced
2 cans Itamian recipe stewed tomatoes, 14.5 oz.
Uncle Ben's Original Rice Mix, 1/3 rice uncooked, whole spice mix
12 ounces chili sauce
16 ounces salsa, mild
4 strips bacon, cooked, cooked
16 ounces kidney beans, dark red, drained but not rinsed
15 ounces southwestern spiced black beans, including juice
12 oz. Bushes Baked Beans, including juice
4 ounces whole kernel corn, canned, driained not rinsed
5 shakes Tabasco Sauce
5 shakes Worcestershire Sauce
Saute' celery and onions until caramelized. Add ground beef and cook thoroughly. Drain most of the fat off. Combine the rest of the ingredients into a large pot or crock pot. Cook on low 4 hours. Stir as desired.
