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  1. Nina Robes

    I have accidently over-velvet'd my chicken breast - can this mistake be countered with some kind of flavor or something?😔

    Thanks for the ideas everybody! I do not like to waste food; however I believe I'm going to have to close the book on this adventure. 😅 I tried everything but boiling the meat..🤔before I toss it all out, I'll try boiling the chicken in a vinegar solution. Maybe I can eat it with some ramen...
  2. Nina Robes

    I have accidently over-velvet'd my chicken breast - can this mistake be countered with some kind of flavor or something?😔

    Last night I went bananas with the baking soda. It was the one thing that I should have measured, but didn't. I poured a large amount into a large bowl of cold water, mixed it in with a spoon, and dropped my chicken in after cutting it up. I let it soak in there for at least 30 minutes or more...
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