Recent content by nicklord1

Any good recipes , for this as some one asked me to make them but not entirely sure how to do so. Thanks

well i just prefer to go out and buy and see what i am buying rather than order online

coz they have proper ice boxes to send food out i suppose , it will take about 1 hr 30 mins to get home as i am relying on public transport and factoring in walking and waiting

may its best to order online i am not sure

if i pick up dim sum from china town frozen how long do i have to get home. Cheers

Hi doing this on saturday night Venison steaks with redcurrant sauce: Recipes: Good Food Channel Do you cooking venison 3-4 minutes either side will be enough

a rabbit curry

Hi i got some diced rabbit i was wondering if a rabbit rogan josh would work ?

Hi i cooked it at 170 oC but it came out a little dry I have a venison joint to cook next sunday it is 700 grams could you advise me what to do , to prevent it from going dry .

I am sorry if i came across curt that was not my intention at all , but i am confused with how to cook to as i wont it to be tasty but i dont want to make people ill

How would i cook this joint , degrees , time , etc any help would be helpful

Next sunday i am going to cook a wild boar joint i was wondering if it needed any special preparation when roasting or does one cook it like pork

The thing is i dont want to cook the game to death like one does with chicken , so maybe i will ask your advice as and when i am thinking of doing the dishes,

Hello i just bought some wild game and over the coming weeks and months i would like cooking advice and recipes ? So hopefully i can keep this thread alive. I have bought the following Venison steaks diced venison venison roasting joint venison sausages Wild boar roasting joint patridge...

I remember the chat room it was cool you should bring it back