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ABT prep 1

ABT prep 1

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ABT prep

ABT prep

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Speck Portioned Out

Speck Portioned Out

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Speck Finished

Speck Finished

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Fatty open

Fatty open

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Cajun Hog Log

Cajun Hog Log

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Chili roasting 10 15 17

Chili roasting 10 15 17

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Chili Roasting 1 10 15 17

Chili Roasting 1 10 15 17

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Baked Stuffed Chilis 10 15 17

Baked Stuffed Chilis 10 15 17

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Sausage Ragu 10 14 17

Sausage Ragu 10 14 17

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Hatch Mild Chilis 10 14 17

Hatch Mild Chilis 10 14 17

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Hot Hatch Chilis 10 14 17

Hot Hatch Chilis 10 14 17

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graveyardleft

graveyardleft

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graveyard rt side

graveyard rt side

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graveyard front

graveyard front

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Gyros 10 8 17

Gyros 10 8 17

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Sliced Shwarma 10 8 17

Sliced Shwarma 10 8 17

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Shwarma on the spit 10 8 17

Shwarma on the spit 10 8 17

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Rotisserie Basket Open

Rotisserie Basket Open

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Rotisserie Basket Closed

Rotisserie Basket Closed

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2017 09 18 07.45.45

2017 09 18 07.45.45

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2017 09 16 16.36.08

2017 09 16 16.36.08

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2017 09 05 09.02.43

2017 09 05 09.02.43

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2017 09 04 18.50.28

2017 09 04 18.50.28

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2017 09 04 17.54.20

2017 09 04 17.54.20

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