Hey everybody
I was cooking and made ‘double’ what I needed. So what do you do with boiled ready barley?
Our grandparents live alone 3 of them so I’ve done a bit of home cooking and sending them a portion.
So today I made a cabbage roll lasagna kinda dish. I made barley instead of rice and layered it in with cabbage as the noodles in little 4” loaf tinfoil tins. I made a beef ragu sauce with veggies in it to mix with the barley then added cottage cheese. Mix match of a 3 in 1 kinda dish.
Then I made a big pot of beef veggie (barley soup).
So maybe I made a bit more than double lol what to do with the rest?
Thanks
I was cooking and made ‘double’ what I needed. So what do you do with boiled ready barley?
Our grandparents live alone 3 of them so I’ve done a bit of home cooking and sending them a portion.
So today I made a cabbage roll lasagna kinda dish. I made barley instead of rice and layered it in with cabbage as the noodles in little 4” loaf tinfoil tins. I made a beef ragu sauce with veggies in it to mix with the barley then added cottage cheese. Mix match of a 3 in 1 kinda dish.
Then I made a big pot of beef veggie (barley soup).
So maybe I made a bit more than double lol what to do with the rest?
Thanks