I am looking for suggestions for sauces that can be used in stir frying, but not so much for Asian cuisines as for other cuisines that we don't usually think of when we say stir fry. Stir frying is one of my favourite ways to cook veggies. I make one dish with an Indian flair - veggies stir fried with curry paste and then simmered a bit with yogourt or coconut milk. I would love to expand on that and find sauces that would give the veggies a flair that goes with other cuisines. I got a couple of good ones from @pepperhead212: https://www.discusscooking.com/threads/thai-heat.135180/post-1963245
Any more ideas?
Any more ideas?