Termy
Senior Cook
Re: Subcategories, But Which?
Soups, stews - whatever.
Stir fry. We have it sometimes. Made it with chicken, beef and even filet mignon.
We do not thicken it, it goes over rice and I put soy sauce on mine.
So is it a soup or a stew ? Or either actually ?
Personally I think it would be good in either category but this is not a personal matter. What do YOU think ?
T
Soups, stews - whatever.
Stir fry. We have it sometimes. Made it with chicken, beef and even filet mignon.
We do not thicken it, it goes over rice and I put soy sauce on mine.
So is it a soup or a stew ? Or either actually ?
Personally I think it would be good in either category but this is not a personal matter. What do YOU think ?
T